Traditional Meats Online - Straight from our counter to your kitchen door

Family butchers for over 150 years, Ramsay of Carluke takes great pride in the exceptional quality, flavour and texture of its traditional meat products.

We use only ‘Farm Assured’, outdoor bred pigs to produce Traditional Ayrshire Bacon, Black Pudding, Sausages, Free Range Pork and Cooked Hams – as well as some of the tastiest Haggis in the world. We also supply succulent pork and matured Scottish grass-fed beef, including farm assured Aberdeen Angus.

The finest ingredients to grace anyone's pantry freshly packed for overnight delivery.

Ramsay of Carluke,
a Rick Stein Food Hero

Award Winning bacon curer and butcher

All available by Mail Order throughout mainland UK.

Everything you need for the complete Award Winning breakfast (except the eggs!)

Ramsay News

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SUCCESS AT SCOTTISH REGION Q GUILD BBQ CHAMPIONSHIPS

Andrew Ramsay cooking Sticky Pork Ribs

At the recent Scottish Region Q Guild BBQ Championships held at the Parklands Hotel in Perth ( surprise, surprise, the sun didn't shine) some of Scotland's top butchers battled it out for the title of Scottish BBQ Champion. In the fiercely contested steak category we achieved a fantastic score of 98% and a Gold Medal for our Rib Eye Steak. In the battle for top prize our Stick Chinese Pork Ribs received a Gold Medal and went forward to a tense cook off with two of the other top products. After much deliberation by a team of experienced judges, Ramsay of Carluke were announced as Scottish BBQ Champions 2012. A great day and a great result. Hope to get the Sticky Ribs on the webiste soon.

Andrew Ramsay receiving BBQ Championship Award This is not the first time that Ramsay's have held this title as when the Championships were last held in 2010, we won Best Beef Burger, Best BBQ Burger and Best Overall BBQ Product.

BEST BLACK PUDDINGS ONLINE

In a recent article on Black Pudding in The Times newspaper by Craig Robertson, we were delighted to be featured as one of the Best Black Puddings online.

Andrew Ramsay