A mild, creamy pepper sauce containing the finest quality white Muntok, black Lampong and fresh green peppercorns, with a dash of whisky to finish. Perfect with steak, pork and chicken.
Each purchase contains:
- 1 x 80ml tub of Pepper Sauce (1-2 servings)
Ingredients: Water, sunflower oil, fat powder ( butter oil, glucose syrup, milk protein), milk protein, modified maize starch, wheat flour, salt, broth (concentrated beef broth, maltodextrin, glucose, yeast extract, salt, sugar), whiskey, flavourings (contains flavour enhancers: mono sodium glutamate and sodium guanylate, milk, celery, soya), tomato, 0,5% peppers, acidity regulator: glucono-delta-lacton, stabilizer: xanthan gum, thickening agent: guar gum, food acids: lactic acid and citric acid, preservatives: potassium sorbate and sodium benzoate, colourings: caramel class 1 and natural carotene, antioxydant: ascorbic acid.
Allergy Advice: For allergens, including cereals, containing Gluten, see ingredients in bold